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Issues
The archive of articles
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 Journal of Agroalimentary Processes and Technologies 2012, 18(2) |
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 0. FLOWCHART
Authors: Editorial Board
23. Structural speciation in the Binary Cr(III)-Citrate system
Authors: Catherine Gabriel, C. Mateescu, A. Salifoglou
Volume 18, Issue 2;
Pages: 104-109;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
24. Determination of the Volatile Compounds from Hop and Hop Products using ITEX/GC-MS Technique
Authors: Liana-Claudia Salanţă, Maria Tofană, Sonia Ancuţa Socaci, Carmen Lazar (Pop), Delia Michiu, Anca Fărcaş
Volume 18, Issue 2;
Pages: 110-115;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
25. Monitoring Superoxide Dismutase Activity in freshwater crustacean organisms exposed to the environmental metallotoxin Pb(II). The case of Daphnia magna
Authors: P. Peppos, A. Salifoglou, S. Hadjispyrou
Volume 18, Issue 2;
Pages: 116-119;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
26. Process management applied on replacement of hormonal treatments with farmaceutical preparation of Agnus cactus biocomponents in menstrual disorders in teenegers
Authors: Angela Caunii
Volume 18, Issue 2;
Pages: 120-126;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
27. The chemistry of the ternary vanadium-peroxido-betaine systems in aqueous media
Authors: E. Kioseoglou, C. Gabriel, A. Salifoglou
Volume 18, Issue 2;
Pages: 127-129;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
28. In vivo evaluation of cyclodextrin complexes
Authors: Ofelia Cerga (Vlaston), Florin Borcan, Elena Bernad, Iuliana Popovici
Volume 18, Issue 2;
Pages: 130-135;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
29. Fatty acids composition and oil characteristics of linseed (Linum Usitatissimum L.) from Romania
Authors: Viorica-Mirela Popa, Alexandra Gruia, Diana-Nicoleta Raba, Delia Dumbrava, Camelia Moldovan, Despina Bordean, Constantin Mateescu
Volume 18, Issue 2;
Pages: 136-140;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
30. It is food a really important factor in breast cancer developping?
Authors: Daniela Radu, Fl. Marghescu, M.S. Teodorescu
Volume 18, Issue 2;
Pages: 141-146;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
31. The influence of fertilization on the accumulation of dry soluble matter and sugars in the fruits of the Cora nectarine cultivars
Authors: B. Costea, A. Lăzureanu
Volume 18, Issue 2;
Pages: 147-149;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
32. Chestnut flour addition influence on bread quality
Authors: Simona Man, Adriana Păucean, Sevastiţa Muste, Crina Mureşan, Alina-Viorica Frâncu
Volume 18, Issue 2;
Pages: 150-154;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
33. Microwave effects on milk investigated by the bacterioscopic analysis
Authors: Anca Dumuţa, Zorica Voşgan, Lucia Mihălescu, Oana Roşca, Florin Boltea
Volume 18, Issue 2;
Pages: 155-160;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
34. The Positive Impact of Flaxseed (Linum Usitatissimum)
Authors: Fl. Marghescu, M.S. Teodorescu, Daniela Radu
Volume 18, Issue 2;
Pages: 161-168;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
35. The influence of fertilization on the chemical properties (dry matter and sugars) of the Redglobe peach cultivar
Authors: B. Costea, A. Lăzureanu
Volume 18, Issue 2;
Pages: 169-171;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
36. Considerations for developing a generalized model for acquiring a “protected designation of origin” for a traditional food product
Authors: Petru Bogdan Rădoi, Corina Costescu
Volume 18, Issue 2;
Pages: 172-174;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
37. Effect of different refrigeration treatments on the physicochemical characteristics of raw goat milk curd-style cheese
Authors: Eugenia Mihaela Pricop, Mona Elena Popa
Volume 18, Issue 2;
Pages: 175-180;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
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Contact
Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara
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 Faculty of Food Processing Technology
300645-Timisoara, Calea Aradului 119, Romania
Tel: +40-256-277423 , Fax: +40-256-277326
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