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Issues
The archive of articles
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_2018_03.jpg) Journal of Agroalimentary Processes and Technologies 2018, 24(3) |
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 19. Sensory analysis of some meat products. Leberwurst – traditional recipe from Banat region
Authors: Oana Georgeta Tataru, Dana Bogdanescu, Gabriela Sicoe, Nicoleta Hadaruga, Adrian Rivis
Volume 24, Issue 3;
Pages: 132-135; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
20. Sesame seeds and Flax Food oils: extraction and physicochemical characterizations
Authors: Nabila Bouhadi, Boualem Chennit, Lilya Boudriche
Volume 24, Issue 3;
Pages: 136-142; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
21. Protein and amino acid profiling by the Cyanobacterium Spirulina (Arthrospira) platensis Strains in different Inorganic Formulations
Authors: Gajendra Kumar Dautania, Gajendra Pal Singh
Volume 24, Issue 3;
Pages: 143-151; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
22. Milk whey proteins and onion extract powder interactions - antimicrobial and anticancer activities
Authors: Mostafa Ali, Essam Elsebaie
Volume 24, Issue 3;
Pages: 152-160; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
23. Assessment of Nutritional Status and Feeding Practices of Children Aged 0 – 24 Months in Ikwuano Local Government Area Abia State, Nigeria.
Authors: A.D. Oguizu, A.N. Ifendu
Volume 24, Issue 3;
Pages: 161-172; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
24. Determination of Unripe Banana Flour as functional ingredient on physical properties of cake batter
Authors: Amir Hosseinvand, Adeleh Sorkhinejad
Volume 24, Issue 3;
Pages: 173-176; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
25. Effects of dietary inclusion of cassava peel meal on functional properties of chicken egg in duration of storage
Authors: O. A. Ogunwole, A. Samireddypalle, T. B. Daramola, A. O. Mosuro, O. D. Oshibanjo
Volume 24, Issue 3;
Pages: 177-184; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
26. Biochemical study of oil extracted from gamma irradiated sunflower (Helianthus annuus l.) seeds
Authors: Mahfouz Al-Bachir, Yasser Othman
Volume 24, Issue 3;
Pages: 185-192; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
27. The effects of fat replacement by vegetable oils and walnuts on meatloaf composition
Authors: Gabriel – D. Mocanu, Oana – V. Nistor, Doina G. Andronoiu, Elisabeta Botez
Volume 24, Issue 3;
Pages: 193-201; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
28. Health benefits of edible round-fruited types of Cucurbita pepo. a short review
Authors: Dana Iulia Moraru, Gabriela Ploscutanu, Maricica Stoica
Volume 24, Issue 3;
Pages: 202-206; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
29. Hot air drying and quality powder of three, red-skinned, white-skinned and yellow-skinned, onion varieties (Alium cepa L.)
Authors: Anamaria Pop, Georgiana Petruț, Sevastiţa Muste, Adriana Păucean, Simona Man, Simona Chiş, Liana Salanță, Romina Vlaic
Volume 24, Issue 3;
Pages: 207-210; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
30. Benefits of using almond flour to obtaine pastries
Authors: Andreea Bianca Căluțoiu, Corina Dana Mișcă
Volume 24, Issue 3;
Pages: 211-214; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
31. Optimum use of the elderberry fruits and the microbiological evaluation of finished product
Authors: Denisa Ramona Negomireanu, Corina Dana Miscă
Volume 24, Issue 3;
Pages: 215-218; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
32. Evaluation of Sensory and Physical-Chemical Properties of Smoked Sausage Based On Food Waste Sources
Authors: Melinda Fogarasi, Sonia Ancuța Socaci, Maria Tofană, Cristina Semeniuc, Dan Sălăgean, Dorin Țibulcă, Crina Muresan
Volume 24, Issue 3;
Pages: 219-223; 2018
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
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Contact
Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara
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 Faculty of Food Processing Technology
300645-Timisoara, Calea Aradului 119, Romania
Tel: +40-256-277423 , Fax: +40-256-277326
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