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Issues
The archive of articles
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 Journal of Agroalimentary Processes and Technologies 2016, 22(1) |
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 0. FLOWCHART
Authors: Editorial Board
1. Microencapsulation of biological compounds for cultured fish diet. A brief review
Authors: Maricica Stoica, Petru Alexe, Mihaela Valsame
Volume 22, Issue 1;
Pages: 1-6; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
2. Some physico-chemical and microbiologic properties of brine and fermented Physalis (Physalis peruvianaL.) fruits
Authors: Züleyha Endes, Birol Özkalp, Mehmet Musa Özcan, Fatih Er, Ahmet Gümüşçü
Volume 22, Issue 1;
Pages: 7-12; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
3. Evaluation of antioxidant activity, polyphenols and vitamin C content of some exotic fruits
Authors: Delia -Gabriela Dumbravă, Camelia Moldovan, Diana- Nicoleta Raba, Mirela -Viorica Popa, Mărioara Drugă
Volume 22, Issue 1;
Pages: 13-16; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
4. Fatty Acids and Renal Disease
Authors: Ariana-Bianca Velciov, Georgeta-Sofia Popescu
Volume 22, Issue 1;
Pages: 17-23; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
5. The influence of different proportions of Spirulina (Arthrospira plantensis) on the quality of pasta
Authors: Crina Muresan, Anamaria Pop, Simona Man, Sonia Socaci, Anca Fărcas, Melinda Nagy, Bianca Rus
Volume 22, Issue 1;
Pages: 24-27; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
6. Physical properties of some honeys produced from differents plants in Banat area
Authors: Ariana Bianca Velciov, Georgeta Sofia Popescu
Volume 22, Issue 1;
Pages: 28-30; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
7. Effects of some thermal treatments on chlorophyll and carotenoids concentration from spinach (Spinacia oleracea L.) and savoy cabbage (Brassica oleracea var. Sabauda L.) leaves
Authors: Delia -Gabriela Dumbravă, Alexandru Răzvan Poenaru, Camelia Moldovan, Diana- Nicoleta Raba , Mirela -Viorica Popa, Mărioara Drugă
Volume 22, Issue 1;
Pages: 31-34; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
8. Fatty acids, minerals contents, total phenol, antioxidant activity and proximate analyses of Nigella sativa seed cake and seed cake oil
Authors: Ramazan Acar, Ümit Geçgel, Nesim Dursun, Mehmet Hamurcu, Ayşe Nizamlıoğlu, Mustafa Mete Özcan, Mehmet Musa Özcan
Volume 22, Issue 1;
Pages: 35-38; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
9. Study on heavy metal contamination of vegetables from the Moldova region
Authors: Amelia Buculei, Gabriela Constantinescu, Ioana Rebenciuc
Volume 22, Issue 1;
Pages: 39-42; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
10. The effect of NaOH on the performance of the pasteurized liquid egg white
Authors: Kübra Yavuz, Mehmet Musa Özcan
Volume 22, Issue 1;
Pages: 43-45; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
11. Could phytoproducts be effective in the treatment of nonalcoholic steatohepatitis?
Authors: Doina Georgescu, Oana Ancusa, LA Georgescu
Volume 22, Issue 1;
Pages: 46-50; 2016
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
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Contact
Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara
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 Faculty of Food Processing Technology
300645-Timisoara, Calea Aradului 119, Romania
Tel: +40-256-277423 , Fax: +40-256-277326
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