 |
|
Issues
The archive of articles
|
|
|
| |
 |
|
| |
 Journal of Agroalimentary Processes and Technologies 2013, 19(4) |
|
 0. FLOWCHART
Authors: Editorial Board
61. Assessment the influence of maturation and aging on red wine color and their antioxidant properties
Authors: Lucian A. Roman, Mariana Atena Poiana, Diana Veronica Dogaru, T.I. Trasca
Volume 19, Issue 4;
Pages: 378-382;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
62. Assessment of genetic variation in accessions of sesame (Sesamum indicum L.) and its crosses by seed protein electrophoresis
Authors: Musibau A. Azeez, Charity O. Aremu, Oyinkansola O. Olaniyan
Volume 19, Issue 4;
Pages: 383-391;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
63. Identification of pesticide residues in different vegetables Collected from market of Lahore, Pakistan
Authors: Anam Munawar, Syed Waqas Hameed, Mohammad Sarwar, Muhammad Wasim, Abu Saeed Hashmi, Muhamad Imran
Volume 19, Issue 4;
Pages: 392-398;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
64. Migration aspects for food contact materials with aqueous food simulating solvents as per different international standards
Authors: Satish A., Lasya M., Harini S.T., Padmavathi S., Baldev Raj
Volume 19, Issue 4;
Pages: 399-404;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
65. Improvement the hygienic quality and organoleptic properties of bioyoghurt using Cuminum cyminum L. essential oil
Authors: Razzagh Mahmoudi
Volume 19, Issue 4;
Pages: 405-412;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
66. Evaluate of some varieties of alfalfa for forage yield and its components under the New Valley conditions
Authors: W. A. Hamd Alla, B. R. Bakheit, A. Abo- Elwafa, M. A. El-Nahrawy
Volume 19, Issue 4;
Pages: 413-418;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
67. Cost effective production of cellulase and xylanase enzymes by Myceliophthora thermophila SH1 using lignocellulosic forest waste and bioconversion of alkaline hydrogen peroxide pretreated P. deltoides wood to bioethanol under SHF
Authors: Nisha Sharma, Nivedita Sharma
Volume 19, Issue 4;
Pages: 419-428;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
68. Utilization of some fruits and vegetables waste as a source of dietary fiber and its effect on the cake making and its quality attributes
Authors: Sharoba, A.M.; Farrag, M.A., Abd El-Salam, A.M
Volume 19, Issue 4;
Pages: 429-444;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
69. Occurrence of zearalenone contamination in some cereals in Egypt
Authors: El-Desouky, T. A, Khayria Naguib
Volume 19, Issue 4;
Pages: 445-450;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
70. Vacuum impregnation of orange fruit in honey syrup
Authors: Adrian Roşca, Daniela Roşca
Volume 19, Issue 4;
Pages: 451-454;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
71. The possibilities of obtaining, characterizing and valorification of almond oil (Prunus Amygdalus)
Authors: Popa Viorica-Mirela, Raba Diana Nicoleta, Moldovan Camelia, Dumbravă Delia Gabriela, Mateescu Constantin, Gruia Alexandra
Volume 19, Issue 4;
Pages: 455-458;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
72. Quantitative identification of fatty acids from walnut and coconut oils using GC-MS method
Authors: Diana Moigradean, Mariana-Atena Poiana, Liana-Maria Alda, Ioan Gogoasa
Volume 19, Issue 4;
Pages: 459-463;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
73. Impact of Microwave Heating on Chemical Properties of Romanian Honeys
Authors: Florina Dranca, Mircea Oroian
Volume 19, Issue 4;
Pages: 464-469;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
74. Study on the effect of ginger tincture on acute pharyngeal angina
Authors: Monica Zdremtan, Mihaela Mester, Daniela Diaconescu, Lucian Halmagean, Maria Balint
Volume 19, Issue 4;
Pages: 470-473;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
75. Influence of Spirulina platensis biomass over some starter culture of lactic bacteria
Authors: Gabriel-Dănuţ Mocanu, Elisabeta Botez, Oana Viorela Nistor, Doina Georgeta Andronoiu, Gabriela Vlăsceanu
Volume 19, Issue 4;
Pages: 474-479;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
76. Optimization and Quality Attributes of Osmotic Solar Drying of Golden Berry (Physalis peruviana)
Authors: A. E. El-Beltagy, M. A. Naeem, A. M. Gaafar
Volume 19, Issue 4;
Pages: 480-498;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
77. Identification of pesticide residues in order to ensure food security of cereals grown in Transylvania by gas chromatography/mass spectrometry
Authors: Anamaria Pop, Sevastiţa Muste, Crina Muresan, Socaci Sonia, Simona Man
Volume 19, Issue 4;
Pages: 490-493;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
|
| |
|
| |
|
|
| |
|
|
 |
|
Contact
Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara
|
 Faculty of Food Processing Technology
300645-Timisoara, Calea Aradului 119, Romania
Tel: +40-256-277423 , Fax: +40-256-277326
|
 |
|
|
Royalty