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Issues
The archive of articles
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Journal of Agroalimentary Processes and Technologies 2015, 21(1) |
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0. FLOWCHART Authors: Editorial Board
1. Structural and fertilizer properties of potassium doped natural zeolite Authors: Corina Orha, Carmen Lăzău, Cornelia Bandas Volume 21, Issue 1; Pages: 1-5; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
2. The main physical-chemical characteristics of smoked ham Authors: Corina Iuliana Costescu Volume 21, Issue 1; Pages: 6-8; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
3. Romanian white wine authentication based on mineral content Authors: Mircea Oroian Volume 21, Issue 1; Pages: 9-13; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
4. Quality assurance in the gluen-free bread technology, using responce surfaces method Authors: Maria Lidia Iancu, Bianca Maria Iancu Volume 21, Issue 1; Pages: 14-20; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
5. Solvent influence on the antioxidant activity of pomegranate extracts Authors: Corina Iuliana Costescu, Daniela Rus, Nicoleta G. Hădărugă, Veronica Pogor, Mădălina Badea, Evelyn Mateican, Raymond Szakal, Petru Olaru, Daniel Ioan Hădărugă Volume 21, Issue 1; Pages: 21-27; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
6. Chemical composition, rheological properties and cookies making ability of composite flours from maize, sorghum and wheat Authors: B. Amir, G. Mueen-ud-din, M. Abrar, S. Mahmood, M. Nadeem, A. Mehmood Volume 21, Issue 1; Pages: 28-35; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
7. Physico-chemical properties, fatty acid composition and mineral contents of goji berry (Lycium barbarum L.) fruit Authors: Züleyha Endes, Nurhan Uslu, Mehmet Musa Özcan, Fatif Er Volume 21, Issue 1; Pages: 36-40; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
8. Mathematical modelling of density and viscosity of nacl aqueous solutions Authors: Andrei Ionuţ Simion, Cristina-Gabriela Grigoraş, Ana-Maria Roșu, Lucian Gavrilă Volume 21, Issue 1; Pages: 41-52; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
9. Physicochemical properties of starch isolated from genetically modified corn (Ajeeb YG) Authors: Ahmed M. Rayan, Zakarya. S. El-Shamei, Adel A. Shatta, Amal A. Gab-Alla, Eid A. Moussa Volume 21, Issue 1; Pages: 53-66; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
10. Study on obtaining vegetables juices with high antioxidant potential, preserved by ohmic pasteurization Authors: Felicia Dima, Daniela Istrati, Maria Garnai, Valentina Serea, Camelia Vizireanu Volume 21, Issue 1; Pages: 67-74; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
11. Quality control of alimentary animal fats under different storage conditions Authors: Flavia Pop Volume 21, Issue 1; Pages: 75-81; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
12. Research on the content of trans-resveratrol in Romanian wines Authors: Elena Larisa David, Ketney Otto, Szaniszló Balázs Volume 21, Issue 1; Pages: 82-87; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
13. PCA multivariate analysis for concentration in macro and micro elements in mineral water samples collected from the western, central and northern Romania Authors: Ramona Cristina Heghedűş-Mîndru, Gabriel Heghedűş-Mîndru, Mihaela Cazacu, Adrian Riviş, Lucian Mircea Rusnac Volume 21, Issue 1; Pages: 88-94; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
14. Resveratrol extraction and analysis methods from different plant parts Authors: Adina Frum Volume 21, Issue 1; Pages: 95-101; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
15. PCA multivariate analysis for concentration in anions and cations of mineral water samples collected from the western, central and northern Romania Authors: Gabriel Heghedűş-Mîndru, Ramona Cristina Heghedűş-Mîndru, Ducu Sandu Ştef, Teodor Ioan Traşcă, Lucian Mircea Rusnac Volume 21, Issue 1; Pages: 102-106; ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint; ISSN (online): 2068-9551
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Contact
Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara
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Faculty of Food Processing Technology
300645-Timisoara, Calea Aradului 119, Romania
Tel: +40-256-277423 , Fax: +40-256-277326
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