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Issues
The archive of articles
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 Journal of Agroalimentary Processes and Technologies 2015, 21(1) |
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 0. FLOWCHART
Authors: Editorial Board
1. Structural and fertilizer properties of potassium doped natural zeolite
Authors: Corina Orha, Carmen Lăzău, Cornelia Bandas
Volume 21, Issue 1;
Pages: 1-5;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
2. The main physical-chemical characteristics of smoked ham
Authors: Corina Iuliana Costescu
Volume 21, Issue 1;
Pages: 6-8;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
3. Romanian white wine authentication based on mineral content
Authors: Mircea Oroian
Volume 21, Issue 1;
Pages: 9-13;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
4. Quality assurance in the gluen-free bread technology, using responce surfaces method
Authors: Maria Lidia Iancu, Bianca Maria Iancu
Volume 21, Issue 1;
Pages: 14-20;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
5. Solvent influence on the antioxidant activity of pomegranate extracts
Authors: Corina Iuliana Costescu, Daniela Rus, Nicoleta G. Hădărugă, Veronica Pogor, Mădălina Badea, Evelyn Mateican, Raymond Szakal, Petru Olaru, Daniel Ioan Hădărugă
Volume 21, Issue 1;
Pages: 21-27;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
6. Chemical composition, rheological properties and cookies making ability of composite flours from maize, sorghum and wheat
Authors: B. Amir, G. Mueen-ud-din, M. Abrar, S. Mahmood, M. Nadeem, A. Mehmood
Volume 21, Issue 1;
Pages: 28-35;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
7. Physico-chemical properties, fatty acid composition and mineral contents of goji berry (Lycium barbarum L.) fruit
Authors: Züleyha Endes, Nurhan Uslu, Mehmet Musa Özcan, Fatif Er
Volume 21, Issue 1;
Pages: 36-40;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
8. Mathematical modelling of density and viscosity of nacl aqueous solutions
Authors: Andrei Ionuţ Simion, Cristina-Gabriela Grigoraş, Ana-Maria Roșu, Lucian Gavrilă
Volume 21, Issue 1;
Pages: 41-52;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
9. Physicochemical properties of starch isolated from genetically modified corn (Ajeeb YG)
Authors: Ahmed M. Rayan, Zakarya. S. El-Shamei, Adel A. Shatta, Amal A. Gab-Alla, Eid A. Moussa
Volume 21, Issue 1;
Pages: 53-66;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
10. Study on obtaining vegetables juices with high antioxidant potential, preserved by ohmic pasteurization
Authors: Felicia Dima, Daniela Istrati, Maria Garnai, Valentina Serea, Camelia Vizireanu
Volume 21, Issue 1;
Pages: 67-74;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
11. Quality control of alimentary animal fats under different storage conditions
Authors: Flavia Pop
Volume 21, Issue 1;
Pages: 75-81;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
12. Research on the content of trans-resveratrol in Romanian wines
Authors: Elena Larisa David, Ketney Otto, Szaniszló Balázs
Volume 21, Issue 1;
Pages: 82-87;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
13. PCA multivariate analysis for concentration in macro and micro elements in mineral water samples collected from the western, central and northern Romania
Authors: Ramona Cristina Heghedűş-Mîndru, Gabriel Heghedűş-Mîndru, Mihaela Cazacu, Adrian Riviş, Lucian Mircea Rusnac
Volume 21, Issue 1;
Pages: 88-94;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
14. Resveratrol extraction and analysis methods from different plant parts
Authors: Adina Frum
Volume 21, Issue 1;
Pages: 95-101;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
15. PCA multivariate analysis for concentration in anions and cations of mineral water samples collected from the western, central and northern Romania
Authors: Gabriel Heghedűş-Mîndru, Ramona Cristina Heghedűş-Mîndru, Ducu Sandu Ştef, Teodor Ioan Traşcă, Lucian Mircea Rusnac
Volume 21, Issue 1;
Pages: 102-106;
ISSN: 2069-0053 (print) (former ISSN: 1453-1399), Agroprint;
ISSN (online): 2068-9551
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Contact
Banat's University of Agricultural Sciences and Veterinary Medicine
"King Michael I of Romania" from Timisoara
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 Faculty of Food Processing Technology
300645-Timisoara, Calea Aradului 119, Romania
Tel: +40-256-277423 , Fax: +40-256-277326
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