Journal FIELDS
Journal of Agroalimentary Processes and Technologies
enrolls in the following main research fields
  • agroalimentary products engineering,
  • chemistry and chemical engineering,
  • biotechnology and biochemical engineering,
  • nanomaterials and nanotechnologies,
  • environmental engineering.
Journal ROLE
in the national scientific community
The role of the Journal of Agroalimentary Processes and Technologies is to disseminate the results of the scientific researches of the academic researchers and research teams from the West side of Romania, but also from other universities and institutions from our country and other countries, especially in the fields presented above

BDI INDEX:

  • IFIS – International Food Information Service;
  • CAS – Chemical Abstracts Service ( CAS ref; 163659);
  • Food Science Central  from the publishers of FSTA  Food Science and Technology Abstracts;
  • CABI ­– Publishing Website Serials Cited Submission;
  • European Virtual Institute for Speciation Analysis (EVISA);
  • Science and Engineering Journal Abbreviations;
  • Index Copernicus     
Issues
The archive of articles
2021
2020
2019
 
Location
300645-Timisoara, Calea Aradului 119, Romania
Phone
Tel: +40-256-277423
Fax: +40-256-277326
E-mail
nico_hadaruga@yahoo.com
info@journal-of-agroalimentary.ro
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